Starters- Crab or Shrimp Mousse
Roasted Crisp Asparagus
Cheese Crisp
Carved Standing Steamship Round
Shrimp Alfredo with Pasta
Steam Peeled Shrimp with Cocktail Sauce
Carrots and Cauliflower
Green Bean Almondine
Mixed Green or Caesar Salad
with Dressings
Bread Pudding with Bourbon Sauce