Are you a fan of cooking shows and delicious dinners? Katy’s Catering brings that idea right into your home with her private chef service. We specialize in fresh food that’s farm-to-table, and Katy brings the entire cooking process to your kitchen. The dinner service lasts approximately two-and-a-half hours. Here’s how it works:
When you hire a private chef, you’ll have two appetizers served warm upon arrival. Choices include fresh shrimp and other seafood offerings. You can then choose four small plates ranging from flounder tempura to beef tenderloin stacks. Finally, select one of our mouth-watering desserts, including chocolate pecan banana pie or pralines.
The price for the private chef service is based on the number of guests and the food selections. The cost typically ranges between $30 and $100 per person plus tax. Contact Katy’s Catering with your menu selection and guest count for a quote on your dinner service.